Please see below for details of this week’s activities at The TEYC…
20:00: Bar Open – run by Dave Sporle
Beer of the week is Wallasea Wench – 3.6% ABV – a pale copper, lightly hopped, easy drinking session beer.
18:30: Cadet Night
18:30: Bar Open – run by Sharon and Steve Riddell
13:00 – Safety Boat Training
High Water: 13:33 / Height: 6.1
For all those on the current course – meeting time TBA
19:00: Fitting Out Supper (Sold out)
For all those quick enough to have secured their berths, this fabulous evening will kick off with the bar opening at 19:00hrs.
DIARY DATES – put them in your diary now:
Friday 16th March
20:00: Games Night and New Brewery Trial
In our never ending quest to provide fine ales to the membership we have arranged for the Leigh on sea brewery to come down to the clubhouse on 16/3 to give members the chance to try their range of beers. There will be 3 ales available on draught and the rest of their range in bottles. No need to book, please try and pop down so we can get your feedback – Games Night details to follow.
Sunday 18th March
11:30: Winter Series 3 & 4
Race Officer: Mel Robertson
Safety Boat: Neil Woodbridge / Crew: Jay Denny
High Water: 13:17 / Height: 5.8
Saturday 24th March
20:00: Quiz Night
The first TEYC Quiz Night of 2018 – start getting your teams of 4 together now.